The Kings Arms


Function Menu C - £35.00 per person


Each guest to select One Dish From Each Section Below

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Salad of Seared King Scallops, Fresh Lobster Tail and ParmaCrisps

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Classic Foie Gras Terrine with Apple & Pears in Cognac Syrup & Melba Toasts

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Mille Feuille of Crab, Avocado Mousse & Sesame Wafers with Tomato Vinaigrette

`

Tomato Charlotte with Basil Vodka Jelly & Fresh Tomato Consommé

 

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Rack of Norfolk Lamb, Red Wine Jus, Potato Gratin & Minted Chardonnay Carrots

*

Classic Aberdeen Angus Beef Wellington, Roasted Roots & Potatoes, Beans & Jus

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Roast Halibut Loin & Italian Seafood Risotto  

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Potato & Wild Mushroom Gateaux with Mild Goats Cheese Sauce & Dressed Leaves

 

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Baked Chocolate Fondant with Melting Kirsh &White Chocolate Centre,

 Griottine Cherries and Baileys Style Ice Cream

*

3 Mini?s - Crème Brule, Panna Cotta & Fresh Lemon Curd

*

The Big Cheese Platter

 

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Coffee and mints  

 

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